Ingredients
1 Head Cauliflower, chopped into bite size pieces
Nutritional Yeast (sprinkle on heavy or light depending on your taste)
Cayenne (optional)
Sea Salt (to taste)
Preparation:
Put chopped cauliflower into a ziploc bag
Pour nutritional yeast, cayenne and sea salt on top of it
Mix up and enjoy!
Optional: Put in a dehydrator, or eat just like it is.
Variations: put in spirulina
put in fresh basil or thyme
Recipe from: Philip McClusky at www.lovingraw.com
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