Thursday, June 11, 2009

Asian Dressing

Ingredients:

6 Tbl Tahini
1 c. water
3/4 c. Nama Shoyu
3/4 c. scallions
3 Tbl flaxseed oil
3-4 Tbl honey
3 Tbl grated ginger root
3-4 cloves garlic
3/4 tsp Chinese 5-spice
1/2 tsp cayenne
1/2 tsp ground cumin


Preparation:

Toss all ingredients into blender and blend!
Make about 3 cups.

- from Nomi Shannon's "The Raw Gourmet"

Forward this Recipe to a friend!

Subscribe to Raw Recipe of the Day by Email

The recipes I send are those I've found (or created) on my raw journey. I give full credit to the author of each recipe, so if your recipe is here, but your name/book is not listed, please let me know. If you do not wish to have your recipe emailed to my private list, let me know and I'll promptly remove it.

Many of the authors of these wonderful recipes have published raw un-cookbooks - please support them by purchasing these books, so that they will continue to provide delicious, quality recipes.

No comments:

Post a Comment