“Almond Joy” Fudge
2 Cups agave
2 Cups coconut oil
1 Cup powdered raw chocolate (or unsweetened cocoa
2 Cups shredded coconut
2 Cups chopped or sliced almonds
Preparation:
Put 2 cups each agave nectar (found in health food stores) and coconut oil in the BlendTec Total Blender.
Set the blender container in a sink of hot water for 10 minutes to warm them.
Add 1 cup powdered raw chocolate (or unsweetened cocoa) and blend well.
Pour into a 9x13 pan and stir in 2 cups each of shredded coconut and chopped or sliced almonds.
Chill and cut in squares.
Recipe from: GreenSmoothieGirl’s
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Thursday, June 18, 2009
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